Bacon Wrapped Figs

• Bacon wrapped figs recipe 
• Easy to make bacon wrapped figs

Aloha Loleono Ladies! It’s Friyay and you know what that means…a new Samantha original recipe is live on the blog! There’s something about Figs that just sound like Fall, right? That’s why, we’re bringing you a Fall-centric, crowd-pleasing appetizer: Bacon Wrapped Figs….yum!

You will need:

-Fresh Figs (quartered)

-Log of Goat Cheese

-Duck Bacon

-Toothpicks soaked in H2O

To Make:

-Wrap ¼ fig + 1 tsp goat cheese in ½ piece of bacon

-Secure stuffed bacon pieces with soaked toothpick

-Repeat until all figs are used

-Broil on oven rack roughly 8” from heat, for 7 minutes or until done

Enjoy! 

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As the Director of Operations and Copywriter at Loleono, Marina Bonanno conjures up island-inspired fashion, trend and travel advice. Her posts are here to inspire you to live better, eat better and dress better, of course. Follow along for weekly tips and tricks to living a vibrant, Loleono lifestyle.